What pizza did you cook?
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Re: What pizza did you cook?
When's the next pizza comp....
Re: What pizza did you cook?
Thanks Smokey Mick for the info.Smokey Mick wrote:I googled it and did a few youtube uni courses.mymonaro wrote:Looks very tasty.
Please tell me about the sour dough that you used.
I started a sour dough "Mother" last night.
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Re: What pizza did you cook?
Thanks Card Shark for the info.Card Shark wrote:The one I used was a "Poolish" (flour, instant yeast and water 3 days in advance). Substituted a cup of flour for one of this in a NY style base dough. Other pre-ferment's that folks use for different styles are Pate Fermentee and Biga.
Re: What pizza did you cook?
Thats a good one, Ill put it to the comps officer.Card Shark wrote:When's the next pizza comp....
He might stipulate that it has to have road kill But im sure we can talk him around
If trees screamed when we cut them down, We wouldn't. If they screamed all the time we would.
http://www.aussiecue.com.au
http://www.aussiecue.com.au
Re: What pizza did you cook?
Glad to report that my Mother is coming along nicely,, who'd of thought you get free yeast out of the air
Man this mother is hungry,
Man this mother is hungry,
If trees screamed when we cut them down, We wouldn't. If they screamed all the time we would.
http://www.aussiecue.com.au
http://www.aussiecue.com.au
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Re: What pizza did you cook?
The "wild thing" is a big topic SM. Few seem to bake like us on a BBQ yet, or with a touch of nature in very subtle smoke... A couple of sites related.
http://www.wildyeastblog.com/ http://www.thefreshloaf.com/
http://www.wildyeastblog.com/ http://www.thefreshloaf.com/
Re: What pizza did you cook?
Bigger then Ben Hur mate, Lots of info there. lots to get interested inCard Shark wrote:The "wild thing" is a big topic SM. Few seem to bake like us on a BBQ yet, or with a touch of nature in very subtle smoke... A couple of sites related.
http://www.wildyeastblog.com/ http://www.thefreshloaf.com/
If trees screamed when we cut them down, We wouldn't. If they screamed all the time we would.
http://www.aussiecue.com.au
http://www.aussiecue.com.au
Re: What pizza did you cook?
Why leave it to chance? I've inoculated my Mother with White Labs WLP005 British Ale.
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"Beauty lies in the hands of the beer holder."
"Beauty lies in the hands of the beer holder."
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Re: What pizza did you cook?
2015 Smokin In The City-Boarshank Redemption
Buccaneer, BeachBums, Alimac23, SilentBob!
Buccaneer, BeachBums, Alimac23, SilentBob!
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Re: What pizza did you cook?
Awesome CS - what temp was the oven and how long was the stone in before you put the pizza on it ?
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Re: What pizza did you cook?
Took about 45 minutes mate. Dome 600f for 20 minutes or so before the first test pie. 575 is where I like it for my dough. Drops to 550 with lid up when it first goes in then creeps up. Left that one on a shade long.