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TMAN
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by TMAN » Sun Mar 27, 2016 11:22 am

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titch
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by titch » Sun Mar 27, 2016 11:44 am
Looking good, where are the ribs hiding?
Cheers
Titch
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TMAN
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by TMAN » Sun Mar 27, 2016 12:00 pm
titch wrote:Looking good, where are the ribs hiding?
In the kamado
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titch
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by titch » Sun Mar 27, 2016 12:38 pm
OK ,I

will wait patiently
Cheers
Titch
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TMAN
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by TMAN » Mon Mar 28, 2016 8:30 pm
titch wrote:OK ,I

will wait patiently
Sorry no photos of ribs didn't have time they turned out amazing .
I have found a butcher that cuts ribs for me , am I allowed to put his details on this site ?
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titch
- Posts: 5809
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by titch » Mon Mar 28, 2016 8:37 pm
Seems like you pleased yourself and the crowd, good one mate, nothing more satisfying.
Do you post the Butchers name, no Idea, I would, others may appreciate it
Cheers
Titch
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TMAN
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by TMAN » Tue Mar 29, 2016 4:33 pm
titch wrote:Seems like you pleased yourself and the crowd, good one mate, nothing more satisfying.
Do you post the Butchers name, no Idea, I would, others may appreciate it
JENKINS QUALITY MEATS STALL 17
QUEEN VIC MARKET
0420392602
93292137
jenkinsqualitymeats@gmail.com
After some trial and errors Chris finally produced amazing ribs
I have nothing to do with his business but he deserves a plug and I'm sure will look after you all .
Last edited by
TMAN on Wed Mar 30, 2016 9:39 pm, edited 1 time in total.
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TMAN
- Posts: 250
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by TMAN » Wed Mar 30, 2016 4:59 pm

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Davo
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by Davo » Wed Mar 30, 2016 8:41 pm
Oh Man....now ya talking....
Looks sensational....how did they chew??
Cheers
Davo
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Pesto3
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by Pesto3 » Sun Apr 03, 2016 10:28 pm
Looks sensational mate!!
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TMAN
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by TMAN » Mon Apr 04, 2016 9:05 pm
Pesto3 wrote:Looks sensational mate!!
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They were vary tasty , just ordered another 10 slabs of ribs from Chris , for a cook this weekend
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TMAN
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by TMAN » Sat Apr 09, 2016 6:08 pm
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Pesto3
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by Pesto3 » Sat Apr 09, 2016 7:20 pm
Man oh man you're making
Me hungry!! I'm doing either beef or pork ribs tomorrow.....decisions decisions.
Looking forward to seeing your end product!
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Pesto3
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by Pesto3 » Sat Apr 09, 2016 7:27 pm
Man oh man you're making
Me hungry!! I'm doing either beef or pork ribs tomorrow.....decisions decisions.
Looking forward to seeing your end product!
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TMAN
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by TMAN » Sat Apr 09, 2016 8:01 pm
Spritz time
Smells amazing and added some more wood ( Apple) through the feeder
Sauce time
End product

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