Hi Dave.Banksea wrote:Hi guys
How do you recon this recipe would go with a turkey?
I have done a duck very similar to this recipe and loved it.
Although the recipe is more suited to Duck, I cant see why it wouldn't work on Turkey.
Give it a go and post back the results.
Well, I had a find indeed today................................
Well, after the last Duck I did, I had a bit of a disaster go down
I hung my Duck, suspended off my usual,,, "cooking twine". It was a cheap brand that I picked up at a two dollar shop.
Drip pan set up underneath, then I left home, due to be back ready to bbq it, only to find the Duck laying it the drink
....the twine absorbed moisture, weakened and let go
I have searched high and low for a stainless steel Duck hook, just like the Asian Bbq shops use.
Today, I am at Cabramatta, browsing through a supermarket that I frequent and bang, there on the shelf was, you guessed it........
Time to get serious now
Shayne's Chinese roast Duck Sunday night,,,,, Whoo-Hoo.