Slap Ya Mama

Macca33 · Post by **Macca33** » Wed Sep 10, 2014 12:49 pm

Hi Guys,

I got some Slap Ya Mama Original Seasoning and just looking for any tips on using it?

Was thinking about doing some skin-on chicken thighs rubbed with some oil and the Slap Ya Mama in the kettle but interested in some other good/better ways of using it.

Cheers

Card Shark · Post by **Card Shark** » Wed Sep 10, 2014 6:13 pm

Terrific stuff. Use it mostly on chicken and fish with a bit of grape seed / rice bran oil to make it stick. The white pepper blend is good too. CS

gindemon · Post by **gindemon** » Wed Sep 10, 2014 11:22 pm

Its pretty salty stuff, but delicious. Got a great kick to it.

All I'd say is to not be TOO generous with it first go! you can always sprinkle a bit more on at the end if you think it's too tame

Macca33 · Post by **Macca33** » Thu Sep 11, 2014 9:00 am

Thanks Fellas,

I will ease my way into it first go!

Aussie BBQ Forum

Slap Ya Mama

Slap Ya Mama

Re: Slap Ya Mama

Re: Slap Ya Mama

Re: Slap Ya Mama