What Did You Cook Part 7 - April 8/ 2013

gnol · Post by **gnol** » Fri Apr 26, 2013 8:43 pm

Couple of lamb chops and some steaks.

Carne Amante · Post by **Carne Amante** » Sat Apr 27, 2013 8:11 pm

Slumming it - Quickie on the Baby Q - no time to fire up charcoal.

Pork chops & chilli pineapple on the Q. Stir fry on the side.

Apple sauce from home grown apples. Chilli home grown too.

Carne.

shayneh2006 · Post by **shayneh2006** » Sat Apr 27, 2013 8:26 pm

Carne Amante wrote:

Slumming it .

Dude..... aint nothing wrong with that

,,,, i'd eat it for sure

then lick the plate

Shayne

beermee · Post by **beermee** » Sat Apr 27, 2013 9:23 pm

Dinner tonight - Huxtaburger recipe, but with double meat, double cheese, double bacon. Served with duckfat roasted Kipfler potatoes with Rosemary and rock salt.

Chargrilled · Post by **Chargrilled** » Sat Apr 27, 2013 9:31 pm

That's a nice looking burger!

NotoriousPIG · Post by **NotoriousPIG** » Sun Apr 28, 2013 1:37 am

My take on a whopper with Wagyu patties.

talisker63 · Post by **talisker63** » Sun Apr 28, 2013 6:41 am

That's two nice looking burgers.
Anyone done Hestons burger recipe? It's on my challenge list...

beermee · Post by **beermee** » Sun Apr 28, 2013 11:16 am

Nice whopper!

I've got Hestons 'Further Adventures In Search of Perfection' cook book that has that burger in it - but haven't tried it yet. I reckon it would take a whole day to cook it,.....

shayneh2006 · Post by **shayneh2006** » Sun Apr 28, 2013 5:51 pm

NotoriousPIG wrote:My take on a whopper with Wagyu patties.

OMG

.

That is a cracker

I remember back when i first joined this forum, shortly after,,,,,,,, i entered my first comp here (didnt win it) for the best Burger.

That my freind would have taken Gold

Shayne

NotoriousPIG · Post by **NotoriousPIG** » Sun Apr 28, 2013 6:16 pm

Thanks guys!!

It was delicious as well.

jdonly1 · Post by **jdonly1** » Sun Apr 28, 2013 6:53 pm

Slow cooked leg of lamb on the Kamado

urbangriller · Post by **urbangriller** » Sun Apr 28, 2013 7:31 pm

Hey! That's what I've got on the go at the moment as well!

Chris

jdonly1 · Post by **jdonly1** » Sun Apr 28, 2013 7:42 pm

urbangriller wrote:Hey! That's what I've got on the go at the moment as well!

Chris

Hard to beat a nice slow cooked leg of lamb

Very tasty and tender

gnol · Post by **gnol** » Sun Apr 28, 2013 10:09 pm

Wow! Somehow I thought the Easter comp was finishing on April 30.

Anyways. Here is what was cooked tonight.
Mini Mousaka egg plants and risole type burger things.

Strider · Post by **Strider** » Sun Apr 28, 2013 10:16 pm

Was gone too quick to take pics but did an awesome leg of venison tonight

Aussie BBQ Forum

What Did You Cook Part 7 - April 8/ 2013

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