Scotch Fillet over Charcoal

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Powderdigit
Posts: 106
Joined: Sun Sep 10, 2017 12:33 pm

Scotch Fillet over Charcoal

Post by Powderdigit » Sun Feb 11, 2018 7:42 pm

Howdy - I was inspired by a reverse sear thread earlier today. No - I did not reverse sear here .... but I did cook some scotch fillets on the Weber kettle for dinner. Here's a few photo's.

It all worked well - perhaps over done for many but my wife and kids like it medium as opposed to medium rare. Tasted great - steaks were cut by the butcher at my direction - about 36 mm - a good size without being too thick. They were at room temp and I salted and oiled before placing them over direct heat.
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The Weber gasser is covered up today - back to the kettle for these steaks.
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I started them over direct heat on the coals - then swapped the snags on to direct, while the steaks cooks through
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Taking in all that smoky goodness... my wife is glad the clothes are not on the line!
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Just medium - a tad over done for most
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Yum
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Powderdigit


titch
Posts: 5736
Joined: Sun Oct 10, 2010 12:51 pm
Location: Sth East Melbourne

Re: Scotch Fillet over Charcoal

Post by titch » Mon Feb 12, 2018 8:04 am

Looks tasty mate, bit cosy down the sideway,
Cheers
Titch

Powderdigit
Posts: 106
Joined: Sun Sep 10, 2017 12:33 pm

Re: Scotch Fillet over Charcoal

Post by Powderdigit » Mon Feb 12, 2018 8:09 am

titch wrote:Looks tasty mate, bit cosy down the sideway,
Yeah! It all works .... just!


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Powderdigit

louwings
Posts: 3
Joined: Mon Jan 29, 2018 11:34 am

Re: Scotch Fillet over Charcoal

Post by louwings » Mon Feb 12, 2018 11:02 am

That certainly looks fiiiine!! Hoping I find the time to prepare meals like this for the week..

12x7
Posts: 643
Joined: Tue Jul 09, 2013 5:32 pm

Re: Scotch Fillet over Charcoal

Post by 12x7 » Mon Feb 12, 2018 4:44 pm

Cooking steak over charcoal on Sunday with a nice glass of wine.

A great way to enjoy your Sunday with your family.

Powderdigit
Posts: 106
Joined: Sun Sep 10, 2017 12:33 pm

Re: Scotch Fillet over Charcoal

Post by Powderdigit » Mon Feb 12, 2018 6:23 pm

louwings wrote:
Mon Feb 12, 2018 11:02 am
That certainly looks fiiiine!! Hoping I find the time to prepare meals like this for the week..
Hi louwings ... fiiine indeed. :D For ease, I generally go the gas bbq during the week, just for ease of use a bit quicker than the charcoal kettle. I have little doubt you'd bang food like this out mid-week for sure.
Powderdigit

Powderdigit
Posts: 106
Joined: Sun Sep 10, 2017 12:33 pm

Re: Scotch Fillet over Charcoal

Post by Powderdigit » Mon Feb 12, 2018 6:31 pm

12x7 wrote:
Mon Feb 12, 2018 4:44 pm
Cooking steak over charcoal on Sunday with a nice glass of wine.

A great way to enjoy your Sunday with your family.
Spot on 12x ...very relaxing .. I do not have the coin at present but talking about Sunday arvo's with the family ...your Sunday arvo comment made me think... I ran into a lady at Baker's Delight recently - she was buying that store out of pizza bases, I enquired and she mentioned that she loved these bases and her family enjoy wood fired pizzas all Sunday arvo... beer and pizzas .. I'd love a proper pizza oven. Just no budget at present! :cry:
Powderdigit

paulr
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Location: Sunshine Coast
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Re: Scotch Fillet over Charcoal

Post by paulr » Mon Feb 12, 2018 8:19 pm

That looks amazing... mmm steak.
I'm waiting for Bunnings to do a special on their akorn ... That should do me for midweek steak cooks instead of my gasser...

Happy BBQ-ing, Paul
http://aussiebbq.info/wp - my blog
https://lifesafeast.com.au/cookingclass ... criptions/ - great cooking classes
See Me, Feel Me, Touch Me, Beer Me.

12x7
Posts: 643
Joined: Tue Jul 09, 2013 5:32 pm

Re: Scotch Fillet over Charcoal

Post by 12x7 » Tue Feb 13, 2018 1:22 am

Searching on the internet for kettle and pizza you might get the thought you need a fancy accessory to cook pizza using a kettle.

While you are waiting for a pizza oven. Have a look at this for some pizza inspiration using the kettle.

https://bbqlikeitshot.com/weber-pizza-oven/


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