Food Safari

PIZZAS, BREADS, CAKES & DESERTS ON BBQ
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Grunter
Posts: 22
Joined: Tue Jan 05, 2016 3:59 pm
Location: Sunshine Coast

Food Safari

Post by Grunter »

I caught Episode 3 last night. I thought it was worth sharing, had a good bit on pizza ovens, making dough etc.

http://www.sbs.com.au/food/programs/food-safari
Groovy Gorilla
Posts: 371
Joined: Fri Nov 07, 2014 11:56 am

Re: Food Safari

Post by Groovy Gorilla »

Its a great show I want some lamb tail fat and few flat skewers and a zirh



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chilling while grilling
paulr
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Re: Food Safari

Post by paulr »

Did anyone of our forum get involved (they did contact us about a year ago for member participation?)

Happy BBQ-ing, Paul
http://aussiebbq.info/wp - my blog
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Grunter
Posts: 22
Joined: Tue Jan 05, 2016 3:59 pm
Location: Sunshine Coast

Re: Food Safari

Post by Grunter »

Groovy Gorilla wrote:Its a great show I want some lamb tail fat and few flat skewers and a zirh



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I think I saw that episode last night. Each year we buy a couple of (very) fat lambs from a local farmer, slaughter and butcher them ourselves. Don't know how much tail fat we have thrown away, won't be throwing it away this year.
Treggie
Posts: 3
Joined: Mon Sep 12, 2011 10:04 am

Re: Food Safari

Post by Treggie »

Very disappointed in this series. Very light on with prep information, almost quick magazine article type presenting. No depth whatsoever, and the receipes are non-existent. Could have been done so much better. I quite like the format of other shows with a similar focus such as the BBC A Cook Abroad, presented by various chef's travelling to different countries and presenting the local quisine. My favourite was the Argentinian episode which featured *lots* of BBQ and receipes to match.

Some of this show is more about using a fire instead of a stove as opposed to actual cooking techniques,etc. Although I was impressed with the bloke who was making charcoal, just wish they'd mentioned more about where to get it, etc.
Grand Hall 7 Burner BBQ, Weber Kettle, Weber Baby Q & Dribble

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Angryman65
Posts: 397
Joined: Fri Mar 22, 2013 3:47 pm
Location: Batemans Bay

Re: Food Safari

Post by Angryman65 »

Treggie wrote:Very disappointed in this series. Very light on with prep information, almost quick magazine article type presenting. No depth whatsoever, and the receipes are non-existent. Could have been done so much better. I quite like the format of other shows with a similar focus such as the BBC A Cook Abroad, presented by various chef's travelling to different countries and presenting the local quisine. My favourite was the Argentinian episode which featured *lots* of BBQ and receipes to match.

Some of this show is more about using a fire instead of a stove as opposed to actual cooking techniques,etc. Although I was impressed with the bloke who was making charcoal, just wish they'd mentioned more about where to get it, etc.
It is" Food Safari Fire", so that will be the focus of the cooks. A lot of different ways to cook using fire.

I've enjoyed it and found that a lot of the recipes are already on the website before the end of the series which is a bonus. At least they're not just selling a cookbook, although its supposed to be a really good book.

Each time I've wanted to do one of the recipes, I just watch that segment again online to get a refresher on the prep and print a copy of the recipe. The chicken satay I did the other night was the best I've eaten yet.
Vegetarian is an old Indian word for bad hunter.
Groovy Gorilla
Posts: 371
Joined: Fri Nov 07, 2014 11:56 am

Re: Food Safari

Post by Groovy Gorilla »

There websites got lots of the best recipes on the net
You cant beat people cooking their best dishes the way their grandmother did.
http://www.sbs.com.au/food/programs/food-safari
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chilling while grilling
titch
Posts: 5868
Joined: Sun Oct 10, 2010 12:51 pm
Location: Sth East Melbourne

Re: Food Safari

Post by titch »

Treggie.
Not Knocking your post but, I enjoy watching this series.
The recipes are usually on the site if you look.
I guess pure recipes like the Spinach pies would take ages to show.
one of the better series of TV cooking for me.
Cheers
Titch
pierre
Posts: 88
Joined: Fri Nov 07, 2014 10:02 am

Re: Food Safari

Post by pierre »

Treggie wrote:Very disappointed in this series. Very light on with prep information, almost quick magazine article type presenting. No depth whatsoever, and the receipes are non-existent. Could have been done so much better. I quite like the format of other shows with a similar focus such as the BBC A Cook Abroad, presented by various chef's travelling to different countries and presenting the local quisine. My favourite was the Argentinian episode which featured *lots* of BBQ and receipes to match.

Some of this show is more about using a fire instead of a stove as opposed to actual cooking techniques,etc. Although I was impressed with the bloke who was making charcoal, just wish they'd mentioned more about where to get it, etc.
seeing floor boards going in the pile, and who is there to check on treated timber, made my my choice to buy only briquettes even stronger.
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