FleecyFleecyears wrote:Hi guys,
Back in December last year, I ordered a Weber S670 BBQ from the USA after finding out that Weber does not carry the full stainless steel model here in Australia complete with a tuck away rotisserie. The BBQ shop here in Sydney wanted $5,000 for the E650 model which is a slightly lower specked model to the top of the line 670 series, because in the E650, the rotisserie is bolted to side of cabinet and does not tuck away neatly and unit painted in black enamel.
The S670 was ordered from an eBay auction site based in New York in late Dec 2010 and was delivered to my home last Monday.
Cost Breakdown
$1,749 for BBQ
$395 for shipping
$700 for customs, admin, quarantine and delivery to home by courier from Port Botany, NSW.
$40 for new regulator hose to suit Australia from BBQ Galore
$100 for licensed gas fitter to take off US reg and replace with Aussie one. Entire assembly is same including fittings at BBQ end. Literally plug and play. Note US LPG pressure is identical to Aussie version. Therefore, NO re-calibration required
Total cost $2,934
For the $$ savings, it's well worth getting it sourced from USA, even after taking warranty into account.
BTW, I used the unit last night and it was fantastic.
Best Regards,
Fleecy
I am glad you are happy with your purchase and would love to come to your place and play with it. From what I have read on the US forum the S670 is the be all end all.
A word of caution if I may. The model you imported does not have AGA approval. For a start, any accidents involving this BBQ may not be covered by insurance.
Please be wary about recommending that people do what you did from a legal standpoint. In today's society some people want to pass the blame on to others.
Cheers