Don't forget the charcoal

[12x7]

Throwing a steak, some chops or sausages on the gasser is a good quick way to make a good nourishing meal during the week.

It can make you a bit lazy and not spend the time to fire up the kettle or kamado to do your steak.

If you're forgotten the difference charcoal can make to your steak.

T-Bone Steak, Shot and a Beer by the BBQ Pit Boys
https://www.youtube.com/watch?v=iDERc_SQ-DM