A book called 'MEAT'
Posted: Tue Jul 07, 2009 11:07 pm
Hi Folks,
After watching the Chef Challenge on Masterchef tonight, the Chef in question (if you didn't watch it) is Adrian Richardson who owns and runs a bistro in Carlton Vic.
He has recently released a Book that I thought you guys might be interested in.
It's basically called MEAT, he writes how all there needs to know about meat and the different cuts and how best to cook it to bring out it's best.
his website is here. http://www.lalunabistro.com.au/
Heres the episode from Tonight (Tues July 7)
http://www.masterchef.com.au/episode-62.htm
Sounds like it could be an interesting read.
Cheers
Davo
After watching the Chef Challenge on Masterchef tonight, the Chef in question (if you didn't watch it) is Adrian Richardson who owns and runs a bistro in Carlton Vic.
He has recently released a Book that I thought you guys might be interested in.
It's basically called MEAT, he writes how all there needs to know about meat and the different cuts and how best to cook it to bring out it's best.
his website is here. http://www.lalunabistro.com.au/
Heres the episode from Tonight (Tues July 7)
http://www.masterchef.com.au/episode-62.htm
Sounds like it could be an interesting read.
Cheers
Davo