Thai Charcoal Grilled and Skewered Tiger King Prawns

FISH, OCTOPUS, PRAWNS, SCOLLOPS, CRAB, LOBSTER & CRAYFISH
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shayneh2006
Posts: 1914
Joined: Sun May 01, 2011 5:34 pm
Location: Western Sydney

Thai Charcoal Grilled and Skewered Tiger King Prawns

Post by shayneh2006 »

For those of you that love Thai,, ya gotta check this out.


Thai Charcoal Grilled and Skewered Tiger King Prawns and Salad for two.

The Recipe-

10 Tiger Prawns, heads and tail left on, middle shelled and deveined.

1 Stem Lemon grass, white section sliced
8 Fresh Kaffir Lime leaves chopped
2 Skuds (small chillies) or more if you like heat
2 Cloves Garlic
2cm peice of green ginger, peeled and sliced.
1/2 bunch Coriander, chopped
1/3 cup EVOO
1 Tbls Soy
1 Tsp Sesame Oil

For the Salad-

Two baby Bok Choy
1 leb Cue halved, sliced
Handfull of grape Tomatoes halved
1/2 bunch Coriander, leaves only
A few sprigs of Vietnames Mint, leaves only
1/2 doz round beans, chopped
Handfull of Bean Sprouts.

Dressing for Salad-

2 Tbls Rice wine vinegar
1 Tbls Light Soy
1 Tbls Golden mountain Seasoning
S&P
2 Tsp Palm Sugar (soft type)
1 Tsp Sesame oil

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In a blender or chopper, pulvarise the Lemon grass, Kaffir Lime leaves, chillies, Garlic, Ginger, Coriander, Evoo, Soy and Sesame Oil.
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Place in a bowl and fridge to cool.
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Prepare the Prawns
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and add to the marinade, fridge for an hour
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Combine all the Salad ingredients in a bowl (except Bok Choy). Make dressing.

Start Charcoal in your GA, on one side only.
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Skewer the prawns
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Then grill
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Serve with the salad with dressing
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Shayne
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Don't argue with idiots.. They'll bring you down to their level and then beat you with experience.
Chargrilled
Posts: 498
Joined: Wed Jan 12, 2011 11:14 pm
Location: Perth, WA

Re: Thai Charcoal Grilled and Skewered Tiger King Prawns

Post by Chargrilled »

Looks great Shayne!!
Another one to add to the list :)
jdonly1
Posts: 490
Joined: Sun Oct 31, 2010 9:15 am
Location: East Gippsland Vic

Re: Thai Charcoal Grilled and Skewered Tiger King Prawns

Post by jdonly1 »

Yummmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmm :wink:
NotoriousPIG
Posts: 351
Joined: Tue Apr 24, 2012 7:01 pm
Location: Duncraig, Western Australia

Re: Thai Charcoal Grilled and Skewered Tiger King Prawns

Post by NotoriousPIG »

jdonly1 wrote:Yummmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmm :wink:
I might try that marinade with scallops :D
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donburke wrote:to answer your question "what can be better"
beer & bbq is pretty darn good, but still comes in 2nd to hookers and toot
talisker63
Posts: 540
Joined: Tue Oct 13, 2009 10:33 am

Thai Charcoal Grilled and Skewered Tiger King Prawns

Post by talisker63 »

Looks very nice! Love grilling green prawns, your way sounds very tasty.
urbangriller
Posts: 9453
Joined: Sun Sep 14, 2008 8:46 pm
Location: Perth WA

Re: Thai Charcoal Grilled and Skewered Tiger King Prawns

Post by urbangriller »

Cool Shayne!

Idday itway orkway? Idday ouyay etgay abitway? :wink: :wink:

Chris
Common Sense is so rare these days it should be a Super Power!
Smokey
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Joined: Fri Jun 26, 2009 5:47 pm
Location: Terranora- Tweed

Re: Thai Charcoal Grilled and Skewered Tiger King Prawns

Post by Smokey »

urbangriller wrote:Cool Shayne!

Idday itway orkway? Idday ouyay etgay abitway? :wink: :wink:

Chris
You speak butcher Chris? :shock:

Shayne that looks so good, Thanks
If trees screamed when we cut them down, We wouldn't. If they screamed all the time we would.
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Captain Cook
Posts: 3968
Joined: Sat Jun 14, 2008 11:49 am
Location: Melbourne

Re: Thai Charcoal Grilled and Skewered Tiger King Prawns

Post by Captain Cook »

Shayne
Sorry you are going to have to stop posting those great recipes and photos, I am having a hard time keeping up with them, it always takes me 3 goes to perfect it for me.

As always an absolute winner, great work.

Captain
Bill44
Posts: 618
Joined: Sun Jan 22, 2012 4:04 pm
Location: Gorokan, Central Coast NSW

Re: Thai Charcoal Grilled and Skewered Tiger King Prawns

Post by Bill44 »

Captain Cook wrote:Shayne
Sorry you are going to have to stop posting those great recipes and photos, I am having a hard time keeping up with them, it always takes me 3 goes to perfect it for me.

As always an absolute winner, great work.

Captain
I'm with you on the 3 times Phil. 1st time to do the recipe, 2nd time to do the recipe correctly, 3rd time to make your own personal adjustments for taste.
Bill
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Captain Cook
Posts: 3968
Joined: Sat Jun 14, 2008 11:49 am
Location: Melbourne

Re: Thai Charcoal Grilled and Skewered Tiger King Prawns

Post by Captain Cook »

Bill44 wrote:
Captain Cook wrote:Shayne
Sorry you are going to have to stop posting those great recipes and photos, I am having a hard time keeping up with them, it always takes me 3 goes to perfect it for me.

As always an absolute winner, great work.

Captain
I'm with you on the 3 times Phil. 1st time to do the recipe, 2nd time to do the recipe correctly, 3rd time to make your own personal adjustments for taste.
Exactly what I do.

Shayne has some great seafood recipes that he does on the GA.

Captain
Nath
Posts: 2095
Joined: Wed Mar 13, 2013 1:15 am
Location: Perth WA

Thai Charcoal Grilled and Skewered Tiger King Prawns

Post by Nath »

That looks fantastic shayne!

Definately booked marked this one.
Now I'll have to go for a dive later in the week and get some prawns :)
Nath
shayneh2006
Posts: 1914
Joined: Sun May 01, 2011 5:34 pm
Location: Western Sydney

Re: Thai Charcoal Grilled and Skewered Tiger King Prawns

Post by shayneh2006 »

Once again, cheers for all the posotive comments guys :P


Shayne
Image

Don't argue with idiots.. They'll bring you down to their level and then beat you with experience.
Commander Cody
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Location: lost in the ozone

Re: Thai Charcoal Grilled and Skewered Tiger King Prawns

Post by Commander Cody »

urbangriller wrote:Cool Shayne!

Idday itway orkway? Idday ouyay etgay abitway? :wink: :wink:

Chris
Chris,

hatway oesday uggsbay avehay otay oday ithway rawnspay..??..

roay idday i ay ranstay tiay llay rongway..... 8)

and Shayne,

i agree with the Cap't.................

thanks for sharing

kevin

kevin
....up in smoke.....that's where my money goes.....
urbangriller
Posts: 9453
Joined: Sun Sep 14, 2008 8:46 pm
Location: Perth WA

Re: Thai Charcoal Grilled and Skewered Tiger King Prawns

Post by urbangriller »

Kev,

Not rabbit....... a itbay (my typo) :oops:

(hetay issesmay ightmay ebay ookinglay)

Chris


Last bumped by shayneh2006 on Mon May 27, 2013 8:06 am.
Common Sense is so rare these days it should be a Super Power!
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