Aussie BBQ Forum

Captain Cook wrote: ↑Tue Jul 25, 2017 3:29 pm Sir_Ant.
I own 10 different BBQs
Captain

I own one Weber Family Q and love it. If I owned more than one, let alone 10, I would not have a marriage!

When seasoning with salt, what is involved Captain? Is it just sprinkling the salt over the meat prior to bbqing?

Geoff

Davo wrote: ↑Mon Jun 26, 2017 7:33 pm How many slices did you get?

I not really hungry this evening, please cut the pizza into four pieces, instead of eight, thanks!

Have you spoken to the Weber people about the requirements? If not, they might be able to help.

I have owned my Weber Family Q 3200 since 2012. I would agree with what has already been posted. I am unable to make an informed comment about the Genesis as I do not own one. A couple of things I would had to the comments, if you decide to go with the Weber Q. Ensure you buy from a specialist Weber...

Mainey . . . wrote: ↑Fri Mar 17, 2017 1:44 am

I think I bought my replacement trays at IGA or Coles for just a few $$

Were they the same "low" height as the Weber trays?

I forgot to mention, BCF put a $10 voucher on members' cards yesterday, to be spent within a few days. Therefore, the trays cost me zero dollars! Even better, you must agree.

Hello All, I was in my local BCF store this afternoon and to my surprise I found by accident a generic brand of aluminum foil trays which are an identical size to the Weber Q brand. (I went into the store with the intention of buying the Weber product.) I have found in the past the aftermarket trays...

Davo wrote:I'm hoping they display this segment on their webpage coz I'm going to send them some real feedback

Cheers

Davo

I went to their Facebook page but one is unable to post comments. Although I did not see any reference to the bbq story.

Yes Davo, I thought the same thing about the Weber with the lid up. Not the way to use a Weber Q, as we all know. Well, nearly everyone, except for the so called experts in the segment.

Definitely a scientific study into bbqs, NOT! Who were the "experts" doing the cooking? The Choice representative's comment about hoping to get at least a summer out of the bbq or better still two, surprised me. I would have thought, years of use would be expected from a bbq. Yes, in the p...

Thanks folks for the replies. Greatly appreciated.

Hello All, my brother-in-law has a Weber Baby Q, has owned it for some time now. When cooking a roast he is unable to get the temperature below 400 degrees F. Any ideas how to reduce the temperature?

If a company looked after me like that i would be writing to them with heartfelt appreciation. As you could imagine, following the meltdown, pics, new weber Q and replacement grates to get you grilling by Xmas day is an amazing feat considering how busy this time of year is. What mymonaro just said...

How bloody unlucky can you get :oops: I was told by the receptionist..... she would send a new grill after looking up my file etc This confirms to me the value of good service to customers :D New grill plates arrived today, just as I was promised by weber A Xmas wish has actually come true Thank yo...

I use a doubled over sheet of foil fitted into the aluminium holder and replace it regularly. Captain Ok, will have to do that on Xmas day if can't get real trays :D I use the generic brand foil trays available from the cheap shops; for example Cheap as Chips. The top edge of the tray folds back sl...