Aussie BBQ Forum

How many of those before a heart attack. Great work! Needs cheese.

Watch Gumtree and the bay for a pre loved BGE and never have to buy another. Kamados don't need a rotie.

Two posts above, lamb.

Dingo, perhaps suggest BBQ schooling. There's a knowledgeable gent over your way.

There are a lot more BBQ competitions going on here in 2015 than a couple of years back! Great for folks to come out and meet new like minded virgins and experienced hobby peers, network and talk Q. Our BBQ culture is definitely evolving. With it, the tools. I’m always facinated to see what BBQ comp...

Good fun. Great event. A few of my pics. CS http://img.photobucket.com/albums/v698/thegerman1/X-Cat%202015/X%20Cat%20Gold%20Coast%20Sunday-65.jpg http://img.photobucket.com/albums/v698/thegerman1/X-Cat%202015/X%20Cat%20Gold%20Coast%20Sunday-63.jpg http://img.photobucket.com/albums/v698/thegerman1/X-...

OP lost me at "not having a computer and"... 2015. If your not leveraging both to stay in business today, likely you wont.

The ones I have are white and used the glue also. Only need to do the top.

Update, mine failed. Not sure when. The weight of the fire ring was holding things together. Found out preparing for an overnight dismantling. Buggar.

To my knowledge, the worlds best selling Kamado isn't oval. Have a mate with a Primo and have cooked on it a few times now. I like it. These are some observations using other things. The thing you use the most (the lid) is very heavy. Outer wall construction thinner than other Kamados. Anything flow...

Sports book should run a book for us BBQ punters Or beachbum, new comp, estimating cooking times on xyz ?

16 with a rest done at 250 grate temp till 200 internal. No wrapping crap to mushy the bark. Big piece of fatty meat with plenty of blood. Will likely end up 4.5 lean and fantastic.

Revision 30 - Marri updated. Yellow box moved to be with the brothers. Sheet revised to be more printer friendly. CS

We all have our favorites. I did offer.