Search found 938 matches

by bbqmad
Tue Sep 10, 2013 12:06 pm
Forum: FOOD (INGREDIENTS, MEATS, SAUCES) SUPPLIERS
Topic: USA cuts for Gold Coast / Tweed heads
Replies: 41
Views: 9108

Re: USA cuts for Gold Coast / Tweed heads

Mick i'll be in on a group buy if that's ok, order's a little different though i will pm you.

Anybody tried his USA Pork ribs!......any good or just shiners ?
Glen
by bbqmad
Thu Sep 05, 2013 1:58 pm
Forum: ABBATOIRS
Topic: Schweinshaxe
Replies: 48
Views: 17896

Re: Schweinshaxe

Do any of you preboil the knuckles before bbqing? I've heard that's the traditional german way?? No Pre-Boiling! What would the Germans know! Chris Bump! Boil Boil......must be on the wrong forum.......im suprised that language is allowed on here :) Bought a couple of these from Eurostyle at the st...
by bbqmad
Tue Sep 03, 2013 4:34 pm
Forum: WHAT DID YOU COOK
Topic: What Did You Cook Part 8 - Aug 2013
Replies: 708
Views: 97338

Re: What Did You Cook Part 8 - Aug 2013

MORE SCHWEINSHAXE Lovin these Pork Knuckles from Aldi - shame they are finishing soon! All rubbed up http://i792.photobucket.com/albums/yy208/bbqmad/q013-1.jpg Cooked on Off-Set with Wattle http://i792.photobucket.com/albums/yy208/bbqmad/we007.jpg http://i792.photobucket.com/albums/yy208/bbqmad/we00...
by bbqmad
Thu Aug 29, 2013 8:25 pm
Forum: FORUM GENERAL
Topic: Ally's wedding plans
Replies: 67
Views: 5083

Re: Ally's wedding plans

urbangriller wrote:Good man Glen!

Take your camera, we all want to see Kev all tarted up!

Chris
:D You betcha Chris will do

Mick great news were gonna cook up a storm for Ally 8)
by bbqmad
Thu Aug 29, 2013 1:31 pm
Forum: FORUM GENERAL
Topic: Ally's wedding plans
Replies: 67
Views: 5083

Re: Ally's wedding plans

Kev mate..........i have organised those dates, already booked in and on my way to see you brother and help Ally's day go fantastic :D

It will be great to meet your lovely family / friends sup some coldies (and play with Gordy off course :wink: ) Look forward to a great weekend.

Glen
by bbqmad
Wed Aug 28, 2013 4:30 pm
Forum: WHAT DID YOU COOK
Topic: What Did You Cook Part 8 - Aug 2013
Replies: 708
Views: 97338

Re: What Did You Cook Part 8 - Aug 2013

Man O Man that Chook looks fantastic..........gotta try that!

Glen
by bbqmad
Wed Aug 28, 2013 10:08 am
Forum: WHAT DID YOU COOK
Topic: What Did You Cook Part 8 - Aug 2013
Replies: 708
Views: 97338

Re: What Did You Cook Part 8 - Aug 2013

Pork rack in Red Mist: http://img.tapatalk.com/d/13/08/26/dybanezu.jpg MAN LAND RIBS! Daughters boyfriend & i decided to make Pigs of ours selves Saturday with some monster beef ribs :D http://i792.photobucket.com/albums/yy208/bbqmad/ribs001.jpg The Rub http://i792.photobucket.com/albums/yy208/bbqm...
by bbqmad
Wed Aug 28, 2013 9:52 am
Forum: WHAT DID YOU COOK
Topic: What Did You Cook Part 8 - Aug 2013
Replies: 708
Views: 97338

Re: What Did You Cook Part 8 - Aug 2013

Card Shark wrote:Nice job Glen!
Thanks Greg
by bbqmad
Mon Aug 26, 2013 11:41 am
Forum: WHAT DID YOU COOK
Topic: What Did You Cook Part 8 - Aug 2013
Replies: 708
Views: 97338

Re: What Did You Cook Part 8 - Aug 2013

MAN LAND RIBS! Daughters boyfriend & i decided to make Pigs of ours selves Saturday with some monster beef ribs :D http://i792.photobucket.com/albums/yy208/bbqmad/ribs001.jpg The Rub http://i792.photobucket.com/albums/yy208/bbqmad/ribs002.jpg Approx 7 hrs in smoked on J D Pellets, meat pulling back ...
by bbqmad
Tue Aug 13, 2013 4:39 pm
Forum: ABBATOIRS
Topic: DROVERS PRIDE PORTERHOUSE
Replies: 16
Views: 5036

Re: DROVERS PRIDE PORTERHOUSE

titch wrote:Looks a bit lean a cut to me, maybe some more marbling would be nice. Yes Titch i was also thinking the same, but with the super duper hype on packet thought "give em a try"

Do you have a Costco near you?
No things happen a bit slower here :lol:
by bbqmad
Tue Aug 13, 2013 2:29 pm
Forum: ABBATOIRS
Topic: DROVERS PRIDE PORTERHOUSE
Replies: 16
Views: 5036

DROVERS PRIDE PORTERHOUSE

Anybody else tried this 'select range' from Coles, if so what's your opinion! i bought just one pack of two P'houses to try. http://i792.photobucket.com/albums/yy208/bbqmad/Q008.jpg With all the hype packaging & $30 kg price i was hoping for the Holy Grail, Me - Charcoal nut - Mrs - loves her steak ...
by bbqmad
Sat Jul 13, 2013 11:22 am
Forum: CHARCOAL
Topic: Lump in brisbane
Replies: 7
Views: 1071

Re: Lump in brisbane

Roo i only use lump havn't bought briquettes for years i've been using Redgum and i love it, problem is freight has been making it so damn expensive. Trucked up by the pallet from SA it cost's me $40 per 20kg bag, i am down to my last 8 x bags so will be looking to get more soon if / when i do you a...
by bbqmad
Mon Jul 08, 2013 3:43 pm
Forum: WHAT DID YOU COOK
Topic: What Did You Cook Part 7 - April 8/ 2013
Replies: 720
Views: 92647

Re: What Did You Cook Part 7 - April 8/ 2013

Greek Yogurt Chicken The mix http://i792.photobucket.com/albums/yy208/bbqmad/chickampknuckle004.jpg With fresh Tumeric, garlic & ginger grated in to the mix http://i792.photobucket.com/albums/yy208/bbqmad/chickampknuckle006.jpg Chicken marinating overnight http://i792.photobucket.com/albums/yy208/bb...
by bbqmad
Mon Jul 08, 2013 3:35 pm
Forum: ABBATOIRS
Topic: Zee German Knuckles
Replies: 1
Views: 1173

Zee German Knuckles

Aldi are selling Pork Knuckles "for the season" so i got me some and @ $7kg let me say i hope they make it a permanant thing because their real good! Here they are after a tub http://i792.photobucket.com/albums/yy208/bbqmad/chickampknuckle015.jpg Each one comes with a small packet of Caraway seeds &...
by bbqmad
Thu Jun 20, 2013 9:56 am
Forum: WHAT DID YOU COOK
Topic: What Did You Cook Part 7 - April 8/ 2013
Replies: 720
Views: 92647

Re: What Did You Cook Part 7 - April 8/ 2013

Smokey Mick & Card Shark not sure if you have tried the beef shorties from Jacks yet but if what i had is any indication the bloke deserves our buissiness, bloody beautiful. Pics make them look very black but that was the Skeet smoke & big Ricks "hot as sauce" the bone's slipped clean out and meat w...