Aussie BBQ Forum

Fantastic pics ..."fer sure" Dave yeah must have been some trip, lucky bugger Have to agree with others i loved Orleans too had a blast but that was over 20 years ago ....... i gotta get out more

Glen

Damn you got sum Kooooolllllllll toys Chris

Glen

For $140.......it is what it is by the looks of it....Ok!........durability.... :?: ..dont know Anybody looking at this and can shout a few hundy more i would recommend the Hark....just mho :) Glen big jump from $139 to $599. Yes your right zorba but that's why i said if you could manage the extra ...

For $140.......it is what it is by the looks of it....Ok!........durability.... ..dont know

Anybody looking at this and can shout a few hundy more i would recommend the Hark....just mho

Glen

I've got one, it works! The metal is thin, first fire burnt the paint off the firebox, so now its rusty and I replaced the wheels in the first week, they kept falling off! Cheers Chris :D Thanks Chris, Good to get an honest review on them. I've just had a look at your site and noticed the Hark Tri-...

Well the whole Salmon i cooked last week has got me......Hooked :roll: ......pardon the pun!......so i had to do the same again........repeating yourself...Hmmm.....thats an age thing yes!!! Topping excatly the same......Tarragon basil & coriander Cooked on wsm.....straight off the smoker http://i79...

Lovin this marinade on lamb chops (somethin i threw together sum weeks ago and now keep using) Tumeric,garlic,rosemary & french dressing! http://i792.photobucket.com/albums/yy208/bbqmad/wk001.jpg http://i792.photobucket.com/albums/yy208/bbqmad/wk002.jpg http://i792.photobucket.com/albums/yy208/bbqma...

Kevin......





........Yeah but.................


So did Chris!

Or at least the fairer half did

Glen

Fantastic find Steve

espeacialy with the Rottis!.....have fun

Glen

Dear Mrs Urbungriller, I am sorry to have to inform you but it has come to our attention that after all these years of you thinking catering wise Mr Urbangriller has been looking after you and providing the best and most nutritious fresh food, He has realy been feeding you.............Old bones!!! (...

Looks good Glen, I reckon rump cap is good done any way. CS put me onto it as I never thought to order it just buy itself. If you get a chance one day, Do the route 66 reverse sear on one. It comes out like soft plasticienne. You can get low temp (66C) in the wsm buy making a snake. Easy to do by p...

Smallish Rump Cap normaly i spit roast em but was going to be busy all day down the paddock......so i'll trust it to the bullet! http://i792.photobucket.com/albums/yy208/bbqmad/rump004.jpg http://i792.photobucket.com/albums/yy208/bbqmad/rump002.jpg Well low n slow we'll see how we go....with Rump be...

Fraze, Sounds like you have it almost down pat, except for a couple of things; (1) Rip membrane of ribs - smoke will get into meat and tenderise more (2) un-covered and smoking try 3 x hrs (3) Try some apple cider vinegar either sprayed on or pour some in your foil (4) MOST IMPORTANT THING......its ...

Spent all of yesterday turning part of my biggest shed into a stable for Mr Horsie......he's getting older (arn't we all! :) ) and like the rest of us needs somewhere to rest his noggin. Anyway still have to fit some good tucker in somehow...No prep or action shots....busy busy.....but here's how my...

Fingers crossed for you mate hope the glue works!