Search found 125 matches

by Old Dave
Sat Jul 01, 2017 10:34 am
Forum: WHAT DID YOU COOK
Topic: Spaghetti Pie
Replies: 4
Views: 468

Re: Spaghetti Pie

onya dave, looks good enough to eat. :) :) just a quick question or two. where do you get the bigger basket? please Kevin, the larger charcoal basket comes with the Cobb BBQ Kit and I am not sure you can get this accessory in your country. this may be a wasted one.........you don't use fluid in the...
by Old Dave
Fri Jun 30, 2017 4:40 pm
Forum: WHAT DID YOU COOK
Topic: Spaghetti Pie
Replies: 4
Views: 468

Spaghetti Pie

Here is a nice treat that can be done on about any cooker and I just tried it out on my Cobb Grill and it came out very good. http://img.photobucket.com/albums/v230/OldDave/Cobb%20Grill/IMG_0479.jpg The ingredients are as follows and I did it in a 8” in diameter cake pan that is 3” deep. 1 pound of ...
by Old Dave
Wed Jun 28, 2017 4:17 am
Forum: WHAT DID YOU COOK
Topic: Portobello Pizza / Cobb Grill
Replies: 2
Views: 366

Portobello Pizza / Cobb Grill

This is a nice treat and also low carb and fairly easy to make and bake on any size cooker or kitchen oven. http://img.photobucket.com/albums/v230/OldDave/Cobb%20Grill/IMG_0183.jpg The Ingredients for my cook were as follows: 3-4 Portobello Mushrooms Pizza Sauce Sliced black olives Sliced bell peppe...
by Old Dave
Thu Jun 01, 2017 10:50 am
Forum: BBQ TECHNIQUES & RECIPES
Topic: Pastrami question
Replies: 14
Views: 2473

Re: Pastrami question

I have been corning my own briskets for years. I also pastrami the corned flats for our use several times a year. However, after reading all the info on the forums about the easy way, I tried it on my last batch and it did come out pretty good but not as good as my corned briskets. http://img.photob...
by Old Dave
Tue May 23, 2017 8:11 am
Forum: BBQ PRODUCT/GADGETS/TOOLS SUPPLIERS
Topic: Slow 'N Sear / Competition Steak Cooking
Replies: 6
Views: 1054

Re: Slow 'N Sear / Competition Steak Cooking

:idea: Just a stupid question but has to be asked or I will never know the answer :oops: How does a steak cooked this way compare with the same steak cooked on a weber 'Q' Same size steak, same doneness etc. Yes I know there will be no smoke, but other than that ?? Just thinking about the steaks ta...
by Old Dave
Sat May 20, 2017 6:34 am
Forum: CHARCOAL
Topic: Weber 22 vs. 26 inch - for Slow N Sear
Replies: 4
Views: 7308

Re: Weber 22 vs. 26 inch - for Slow N Sear

I am in the US and do use a Slow N Sear in my Weber 22-1/2" kettle. That company also makes one for the Weber 26" kettle and also for the Weber Rancher which is a 36" kettle. I really like the product and use it often. If you have any questions on how it works or cooks, just ask and I will try to an...
by Old Dave
Wed May 17, 2017 4:23 pm
Forum: WHAT DID YOU COOK
Topic: Hasty-Bake & Rib-O-Lator Rotisserie Accessory
Replies: 3
Views: 702

Re: Hasty-Bake & Rib-O-Lator Rotisserie Accessory

paulr wrote:
Wed May 17, 2017 1:46 pm
Indeed how many did you cook for?
Rib-o-lator hmm gotta look that on up for myself (too bad ribs are so bleeping expensive!!)

Happy BBQ-ing, Paul
Paul, just cooking for the two of us. We often cook larger amounts and then freeze some of it for future use.
by Old Dave
Sun May 14, 2017 4:59 pm
Forum: WHAT DID YOU COOK
Topic: Spatchcocked & Kickin' Chicken with an Attitude!
Replies: 2
Views: 437

Spatchcocked & Kickin' Chicken with an Attitude!

Did this cook yesterday on the little Cobb Grill and it came out very well. http://img.photobucket.com/albums/v230/OldDave/Cobb%20Grill/IMG_0420.jpg I started with a chicken that weighed a little over four pounds, a box of that great pre-cooked bacon, some jalapeno pepper slices, and my favorite chi...
by Old Dave
Thu May 11, 2017 5:53 pm
Forum: WHAT DID YOU COOK
Topic: Hasty-Bake & Rib-O-Lator Rotisserie Accessory
Replies: 3
Views: 702

Hasty-Bake & Rib-O-Lator Rotisserie Accessory

I use the Rib-O-Lator in both my Weber Performer and my Green Mountain Daniel Boone grill but had not tried to set it up in my Hasty-Bake until yesterday. I did have to make a few adjustments to get it to work like I wanted and here is my first cook. I decided to cook a couple of slabs of pork loin ...
by Old Dave
Sun Apr 16, 2017 7:33 pm
Forum: CHARCOAL
Topic: Hasty-Bake Ranger Mini Review and 1st Cook
Replies: 2
Views: 376

Hasty-Bake Ranger Mini Review and 1st Cook

Are there and Hasty-Bakers on this site?? I have finely got around to setting up my new Hasty Bake Ranger 380SS to suit me and then doing my first cook on it. http://img.photobucket.com/albums/v230/OldDave/Hasty%20Bake%20Cookers/IMG_0363.jpg I have it sitting on one of my service carts to make it mu...
by Old Dave
Fri Apr 14, 2017 7:08 pm
Forum: WHAT DID YOU COOK
Topic: Challah Bread on the Cobb Grill
Replies: 1
Views: 371

Challah Bread on the Cobb Grill

I did this bake yesterday on my Cobb Grill using the larger charcoal basket, dome extension, standard cooking grid, roast rack, 8-1/2” stone hearth, and about 22-23 charcoal briquets. Has been a difficult task to get this little cooker to bake at some of the lower baking temperatures in the 350 400 ...
by Old Dave
Thu Apr 13, 2017 4:25 pm
Forum: WHAT DID YOU COOK
Topic: Stuffed Peppers on the Cobb Grill
Replies: 1
Views: 293

Stuffed Peppers on the Cobb Grill

Another treat. http://img.photobucket.com/albums/v230/OldDave/Cobb%20Grill/IMG_0337.jpg http://img.photobucket.com/albums/v230/OldDave/Cobb%20Grill/IMG_0338.jpg Great meal and easy to make. http://img.photobucket.com/albums/v230/OldDave/Cobb%20Grill/IMG_0335.jpg On the Cobb Grill about done.
by Old Dave
Thu Apr 13, 2017 4:19 pm
Forum: WHAT DID YOU COOK
Topic: Pizza Braid on the Cobb Grill
Replies: 3
Views: 438

Pizza Braid on the Cobb Grill

Nice treat and easy to make. http://img.photobucket.com/albums/v230/OldDave/Cobb%20Grill/IMG_0341.jpg http://img.photobucket.com/albums/v230/OldDave/Cobb%20Grill/IMG_0344.jpg My finished product. http://img.photobucket.com/albums/v230/OldDave/Cobb%20Grill/IMG_0339.jpg The first half going on the Cob...
by Old Dave
Tue Mar 21, 2017 7:08 pm
Forum: WHAT DID YOU COOK
Topic: Corned and Smoked Pastramied Beef Brisket Flats
Replies: 1
Views: 540

Corned and Smoked Pastramied Beef Brisket Flats

http://img.photobucket.com/albums/v230/OldDave/WSM%20Cooking/DSC03166.jpg How about a Rubin sandwich? Take a couple of slices of fresh rye bread, and add a generous amount of corned and pastramied brisket flat slices, slap on about 4 slices of baby Swiss cheese, add a layer of homemade kraut, a big...