Search found 1225 matches
- Sat May 16, 2015 7:29 pm
- Forum: THE GARDEN
- Topic: Swineapple
- Replies: 23
- Views: 5787
Re: Swineapple
Soak it in rum and a little cheese inside.... YES
- Sat May 16, 2015 7:22 pm
- Forum: THE GARDEN
- Topic: Swineapple
- Replies: 23
- Views: 5787
Re: Swineapple
Ham and pineapple is pretty popular on a pizza. Bacon lattice around the outside. Lovely 
- Sat May 16, 2015 3:34 pm
- Forum: THE GARDEN
- Topic: Swineapple
- Replies: 23
- Views: 5787
- Sun May 10, 2015 8:08 pm
- Forum: FORUM GENERAL
- Topic: Fail
- Replies: 20
- Views: 2665
Re: Fail
Give it another go. It's worth the perseverance.aussieant32 wrote:Don't think I will use it to grill, use the ...
- Mon May 04, 2015 9:15 pm
- Forum: ABBATOIRS
- Topic: Rolled or Unrolled Brisket
- Replies: 12
- Views: 4048
Re: Rolled or Unrolled Brisket
This is worth a look on how to trim a brisket.
- Thu Apr 16, 2015 5:11 pm
- Forum: FORUM GENERAL
- Topic: What you cooking on
- Replies: 7
- Views: 1476
Re: What you cooking on
Use the SC to feed a crowd or do a small hog.
Most cooking done on BGEs
Most cooking done on BGEs
- Mon Apr 13, 2015 9:22 pm
- Forum: WHAT DID YOU COOK
- Topic: What Did You Cook Part 11 - January 1 2015
- Replies: 980
- Views: 140632
Re: What Did You Cook Part 11 - January 1 2015
Terrific dough and crust alimac !
- Mon Apr 13, 2015 9:13 pm
- Forum: BBQ PRODUCT/GADGETS/TOOLS SUPPLIERS
- Topic: Mav ET 735
- Replies: 61
- Views: 15582
Re: Mav ET 735
Had a first go with one of these over the weekend. Software was easy to install. Had issues though with Bluetooth connectivity. Tried two different android phones. All is well if the phone is kept in the one place post connecting. Moving, it looses signal quickly and displays the last temp and doesn...
- Wed Apr 08, 2015 10:52 pm
- Forum: BOOKS
- Topic: New Book - Prestigious Award and a Party = Franklin
- Replies: 2
- Views: 1379
New Book - Prestigious Award and a Party = Franklin
A Meat Smoking Manifesto. Enjoy reading and watching this guy. CS https://franklinbarbecue.com/about-franklin-2/
- Tue Apr 07, 2015 9:54 pm
- Forum: GAS
- Topic: Negativity towards gas
- Replies: 71
- Views: 14721
Re: Negativity towards gas
I don't see how something cooked properly can dry out just because of the heat source used. Air flow. If your equipments combustion uses more, it takes moisture with it. The longer the cook, the more a consideration. If the recipe book that came with your BBQ mentions a water pan... there's a reaso...
- Mon Apr 06, 2015 10:27 pm
- Forum: CHARCOAL
- Topic: Transporting my kamado
- Replies: 3
- Views: 1416
Re: Transporting my kamado
Remove the internals. Cushion the rest with foam or cardboard. Easy.
- Mon Apr 06, 2015 4:44 pm
- Forum: FORUM GENERAL
- Topic: Birthday BBQ
- Replies: 23
- Views: 3998
Re: Birthday BBQ
Best of luck with the cook mate. Sounds like your guests are in for a treat.
- Sun Mar 22, 2015 10:33 am
- Forum: WHAT DID YOU COOK
- Topic: What Did You Cook Part 11 - January 1 2015
- Replies: 980
- Views: 140632
Re: What Did You Cook Part 11 - January 1 2015
Coconut, macadamia and garlic prawn jalapeno poppers. CS http://img.photobucket.com/albums/v698/thegerman1/BBQ/Coconut%20macadamia%20and%20garlic%20prawn%20jalapeno%20poppers%201%2022.03.15.jpg http://img.photobucket.com/albums/v698/thegerman1/BBQ/Coconut%20macadamia%20and%20garlic%20prawn%20jalapen...
- Fri Mar 20, 2015 10:03 pm
- Forum: ABBATOIRS
- Topic: Chuck roast beef
- Replies: 8
- Views: 3172
Re: Chuck roast beef
Perhaps not next weekendtitch wrote:Possibly the most under used cut of beef in the Australian BBQ world.
- Sat Mar 14, 2015 8:03 pm
- Forum: GAS
- Topic: Negativity towards gas
- Replies: 71
- Views: 14721
Re: Negativity towards gas
At council cleanups here on the Gold Coast strip, lots of BBQs on the curb and almost exclusively gas. So from a longevity, quality and resale value I concur with that point beaver and others make. I have a US weber gas 330. Use it every other week and am happy other than having to drill out the "st...