Fantastic pics ..."fer sure" Dave yeah must have been some trip, lucky bugger Have to agree with others i loved Orleans too had a blast but that was over 20 years ago ....... i gotta get out more
Glen
Search found 938 matches
- Fri Dec 06, 2013 4:18 pm
- Forum: THE TIN SHED
- Topic: Dave's USA Trip 2013 Continued ......
- Replies: 8
- Views: 2973
- Fri Dec 06, 2013 4:09 pm
- Forum: WOOD FIRED & PELLET BBQs
- Topic: How do you burn your sticks?
- Replies: 7
- Views: 4188
Re: How do you burn your sticks?
Damn you got sum Kooooolllllllll toys Chris
Glen
- Fri Dec 06, 2013 4:05 pm
- Forum: FORUM GENERAL
- Topic: Cheap Offsets on Anaconda
- Replies: 17
- Views: 5745
Re: Cheap Offsets on Anaconda
For $140.......it is what it is by the looks of it....Ok!........durability.... :?: ..dont know Anybody looking at this and can shout a few hundy more i would recommend the Hark....just mho :) Glen big jump from $139 to $599. Yes your right zorba but that's why i said if you could manage the extra ...
- Fri Dec 06, 2013 10:16 am
- Forum: FORUM GENERAL
- Topic: Cheap Offsets on Anaconda
- Replies: 17
- Views: 5745
Re: Cheap Offsets on Anaconda
For $140.......it is what it is by the looks of it....Ok!........durability.... ..dont know
Anybody looking at this and can shout a few hundy more i would recommend the Hark....just mho
Glen
Anybody looking at this and can shout a few hundy more i would recommend the Hark....just mho
Glen
- Mon Dec 02, 2013 3:57 pm
- Forum: SMOKERS
- Topic: My First Smoker.... Help required
- Replies: 8
- Views: 2714
Re: My First Smoker.... Help required
I've got one, it works! The metal is thin, first fire burnt the paint off the firebox, so now its rusty and I replaced the wheels in the first week, they kept falling off! Cheers Chris :D Thanks Chris, Good to get an honest review on them. I've just had a look at your site and noticed the Hark Tri-...
- Mon Dec 02, 2013 3:48 pm
- Forum: WHAT DID YOU COOK
- Topic: What Did You Cook Part 8 - Aug 2013
- Replies: 708
- Views: 156021
Re: What Did You Cook Part 8 - Aug 2013
Well the whole Salmon i cooked last week has got me......Hooked :roll: ......pardon the pun!......so i had to do the same again........repeating yourself...Hmmm.....thats an age thing yes!!! Topping excatly the same......Tarragon basil & coriander Cooked on wsm.....straight off the smoker http:/...
- Mon Dec 02, 2013 12:04 pm
- Forum: WHAT DID YOU COOK
- Topic: What Did You Cook Part 8 - Aug 2013
- Replies: 708
- Views: 156021
Re: What Did You Cook Part 8 - Aug 2013
Lovin this marinade on lamb chops (somethin i threw together sum weeks ago and now keep using) Tumeric,garlic,rosemary & french dressing! http://i792.photobucket.com/albums/yy208/bbqmad/wk001.jpg http://i792.photobucket.com/albums/yy208/bbqmad/wk002.jpg http://i792.photobucket.com/albums/yy208/b...
- Tue Nov 26, 2013 10:02 am
- Forum: SMOKERS
- Topic: Cooking for the next day
- Replies: 12
- Views: 3238
Re: Cooking for the next day
Kevin......
........Yeah but.................
So did Chris!
Or at least the fairer half did
Glen
........Yeah but.................
So did Chris!
Or at least the fairer half did
Glen
- Tue Nov 26, 2013 9:55 am
- Forum: CHARCOAL
- Topic: First webber and loving it
- Replies: 3
- Views: 1345
Re: First webber and loving it
Fantastic find Steve
espeacialy with the Rottis!.....have fun
Glen
espeacialy with the Rottis!.....have fun
Glen
- Tue Nov 26, 2013 9:50 am
- Forum: SMOKERS
- Topic: Cooking for the next day
- Replies: 12
- Views: 3238
Re: Cooking for the next day
Dear Mrs Urbungriller, I am sorry to have to inform you but it has come to our attention that after all these years of you thinking catering wise Mr Urbangriller has been looking after you and providing the best and most nutritious fresh food, He has realy been feeding you.............Old bones!!! (...
- Mon Nov 25, 2013 4:49 pm
- Forum: WHAT DID YOU COOK
- Topic: What Did You Cook Part 8 - Aug 2013
- Replies: 708
- Views: 156021
Re: What Did You Cook Part 8 - Aug 2013
Looks good Glen, I reckon rump cap is good done any way. CS put me onto it as I never thought to order it just buy itself. If you get a chance one day, Do the route 66 reverse sear on one. It comes out like soft plasticienne. You can get low temp (66C) in the wsm buy making a snake. Easy to do by p...
- Mon Nov 25, 2013 11:30 am
- Forum: WHAT DID YOU COOK
- Topic: What Did You Cook Part 8 - Aug 2013
- Replies: 708
- Views: 156021
Re: What Did You Cook Part 8 - Aug 2013
Smallish Rump Cap normaly i spit roast em but was going to be busy all day down the paddock......so i'll trust it to the bullet! http://i792.photobucket.com/albums/yy208/bbqmad/rump004.jpg http://i792.photobucket.com/albums/yy208/bbqmad/rump002.jpg Well low n slow we'll see how we go....with Rump be...
- Wed Nov 20, 2013 10:06 am
- Forum: BBQ TECHNIQUES & RECIPES
- Topic: Need advice - Pork ribs turning out too tough/chewy
- Replies: 12
- Views: 5500
Re: Need advice - Pork ribs turning out too tough/chewy
Fraze, Sounds like you have it almost down pat, except for a couple of things; (1) Rip membrane of ribs - smoke will get into meat and tenderise more (2) un-covered and smoking try 3 x hrs (3) Try some apple cider vinegar either sprayed on or pour some in your foil (4) MOST IMPORTANT THING......its ...
- Mon Nov 18, 2013 11:11 am
- Forum: WHAT DID YOU COOK
- Topic: What Did You Cook Part 8 - Aug 2013
- Replies: 708
- Views: 156021
Re: What Did You Cook Part 8 - Aug 2013
Spent all of yesterday turning part of my biggest shed into a stable for Mr Horsie......he's getting older (arn't we all! :) ) and like the rest of us needs somewhere to rest his noggin. Anyway still have to fit some good tucker in somehow...No prep or action shots....busy busy.....but here's how my...
- Thu Nov 14, 2013 12:24 pm
- Forum: CHARCOAL
- Topic: Buggar - Small accident in the shed this morning
- Replies: 14
- Views: 4155
Re: Buggar - Small accident in the shed this morning
Fingers crossed for you mate hope the glue works!