Search found 98 matches
- Sun Apr 10, 2016 10:33 am
- Forum: WOOD FIRED & PELLET BBQs
- Topic: Grease Bucket
- Replies: 8
- Views: 6530
Re: Grease Bucket
Where can I buy a new grease bucket, somebody stole mine.
- Sat Dec 19, 2015 10:15 am
- Forum: WOOD FIRED & PELLET BBQs
- Topic: Firmware Update GMG Davey Crockett
- Replies: 11
- Views: 10356
Re: Firmware Update GMG Davey Crockett
Yes, during install you can pick hot or cold
- Thu Dec 17, 2015 9:58 am
- Forum: WOOD FIRED & PELLET BBQs
- Topic: Firmware Update GMG Davey Crockett
- Replies: 11
- Views: 10356
Re: Firmware Update GMG Davey Crockett
I like the new firmware, now the grill runs a light blue smoke the whole time, not massive smoke or no smoke like it used too.
runs heaps more efficiently too.
V5.8 Hot setting.
runs heaps more efficiently too.
V5.8 Hot setting.
- Wed Dec 16, 2015 1:51 am
- Forum: WOOD FIRED & PELLET BBQs
- Topic: Firmware Update GMG Davey Crockett
- Replies: 11
- Views: 10356
Firmware Update GMG Davey Crockett
After much tribulation and trouble, here is my method. 1) Get 2 x iPhones or iPads. Place them as close as possible to the grill, I put them on top of the pellet box. This makes for faster downloads. 2) Connect to the grill via point to point on one iPhone 3) Enter the second iPhones details under W...
- Sat Dec 05, 2015 1:19 pm
- Forum: BIRDS OF A FEATHER
- Topic: Franklin BBQ Turkey Breast
- Replies: 0
- Views: 4658
Franklin BBQ Turkey Breast
Anybody tried the Franklin BBQ turkey breast recipe?
Want to do it for christmas in my Davey Crockett.
Want to do it for christmas in my Davey Crockett.
- Tue Oct 20, 2015 10:42 am
- Forum: ABBATOIRS
- Topic: Hotter or longer to render beef fat?
- Replies: 4
- Views: 3302
Re: Hotter or longer to render beef fat?
Karubi plate, 9+ marbling and trimmed the fat cap to 6mm.
- Mon Oct 19, 2015 10:19 am
- Forum: ABBATOIRS
- Topic: Hotter or longer to render beef fat?
- Replies: 4
- Views: 3302
Hotter or longer to render beef fat?
Hi
Had some beef that was very fatty, would I cook it longer or hotter to cook out the fat?
Was cooked 14 hours at 225 F.
Bark was amazing, GMG texas pellets.
Had some beef that was very fatty, would I cook it longer or hotter to cook out the fat?
Was cooked 14 hours at 225 F.
Bark was amazing, GMG texas pellets.
- Fri Oct 16, 2015 8:40 pm
- Forum: WOOD FIRED & PELLET BBQs
- Topic: Price Jump
- Replies: 1
- Views: 3341
Price Jump
Is it my imagination or have GMG's jumped a heap in price?
US dollar is getting way to strong
US dollar is getting way to strong
- Mon Oct 12, 2015 3:33 am
- Forum: WOOD FIRED & PELLET BBQs
- Topic: Slight Problem with the DC
- Replies: 4
- Views: 2830
Re: Slight Problem with the DC
Worked fine, pork ribs unharmed by pop rivets.
- Sun Oct 11, 2015 2:34 pm
- Forum: WOOD FIRED & PELLET BBQs
- Topic: Slight Problem with the DC
- Replies: 4
- Views: 2830
Slight Problem with the DC
Cooked some wings (again) as my relatives are dropping by all the time and asking for them. The wings burnt on the back side of the grill and were raw at the front of the grill. A bit odd I thought, so I pulled apart the Davey Crockett. The pop rivets holding the V shaped diffuser underneath the sta...
- Wed Oct 07, 2015 6:56 pm
- Forum: ABBATOIRS
- Topic: Kobe Karubi Plate
- Replies: 2
- Views: 3736
Kobe Karubi Plate
Git my hands on some Kobe beef Karubi plate cut.
It is described as boneless ribs. 9+ marbling, Australia only goes to 9, but they claim it rates as 12 on international scales.
How to cook?
It is described as boneless ribs. 9+ marbling, Australia only goes to 9, but they claim it rates as 12 on international scales.
How to cook?
- Wed Oct 07, 2015 6:20 pm
- Forum: ABBATOIRS
- Topic: Cryovac meats
- Replies: 7
- Views: 4874
Re: Cryovac meats
I just bought cryovac meat 60 days past slaughter, no use by date, seems good.
So 60 days is safe as well, I think !
So 60 days is safe as well, I think !
- Wed Oct 07, 2015 6:15 pm
- Forum: WOOD FIRED & PELLET BBQs
- Topic: Pellet burners becoming more popular in Perth
- Replies: 14
- Views: 5022
Re: Pellet burners becoming more popular in Perth
So that means Canning ton has pellets?
- Thu Sep 10, 2015 9:00 pm
- Forum: WOOD FIRED & PELLET BBQs
- Topic: DC First Brisket Mostly A win for Fathers day
- Replies: 10
- Views: 3822
- Thu Sep 10, 2015 8:59 pm
- Forum: WOOD FIRED & PELLET BBQs
- Topic: DC First Brisket Mostly A win for Fathers day
- Replies: 10
- Views: 3822