Search found 4 matches
- Sun Jul 22, 2018 6:55 pm
- Forum: ABBATOIRS
- Topic: low and slow lamb advice
- Replies: 2
- Views: 7036
Re: low and slow lamb advice
Awesome - thanks titch
- Sun Jul 22, 2018 6:04 pm
- Forum: ABBATOIRS
- Topic: low and slow lamb advice
- Replies: 2
- Views: 7036
low and slow lamb advice
I want to have a go at low and slow (pulled) lamb shoulder on a Weber Genesis. After a couple of pieces of advice: - If I coat the meat in a rub and then let it sit in a disposable pan, do I need to worry to much about keeping it moist (i.e should I intermittently baste it and/or insert a water pan)...
- Fri Jul 13, 2018 1:01 pm
- Forum: BBQ TECHNIQUES & RECIPES
- Topic: Lamb spit-roast tips
- Replies: 2
- Views: 8233
Re: Lamb spit-roast tips
Thanks titch,
East side of Melbourne - I'll check that out.
Paul
East side of Melbourne - I'll check that out.
Paul
- Thu Jul 12, 2018 12:31 pm
- Forum: BBQ TECHNIQUES & RECIPES
- Topic: Lamb spit-roast tips
- Replies: 2
- Views: 8233
Lamb spit-roast tips
Hi, I’m after some advice on how to cook a lamb roast on a rotisserie - which I just bought for my Weber Genesis II. We’re having a large (for us at least) group of people (15 adults, 10 kids) for dinner next month and I wanted to make a meal that was as low fuss/effort as possible but could still p...