Aussie BBQ Forum

Hi mate not sure if you ended up susing it out? For Smoking pellets your better off using a smoke tube such as a amazin tube, fill this with a few hand fulls of pellets and light using a blow torch just the top ones and let it burn for a few minutes and it will go out and be red and start burning th...

the dane wrote: ↑Tue May 22, 2018 6:06 pm

Gurilla wrote: ↑Tue May 22, 2018 5:33 pm Seen these at Woolies for $9 and of course after I just bought a bag at bunnings !

is woolies the 4kg or 7.5kg

7.5 was up where the meat section was sitting on top on the fridge/display this was at “Warrick Woolies in Perth”

Seen these at Woolies for $9 and of course after I just bought a bag at bunnings !

I have a 3200 family q and I can sear a perfect steak on it and get it hot enough to cook pizzas in less then 5 mins I have seen and herd there’s issues hit and miss with the 2000 q it can’t get hot enough ? As it’s a single burner and takes along time to heat up properly The smaller 1000 meant to b...

Yup second hand webers or find one of the red ones when someone throws em out.... They were built to last! Make sure you get a chimney so you can easily start-up with charcoal!!! Happy BBQ-ing, Paul Red ones ? The maroon color ones u see ? What brand are those my dad actually had one years ago “whe...

Damn that’s a good price !

Bunnings don’t do clearences unless it’s discontinued. :/ so hopefully was just that store then as I would like to get one in the future !

Will be wanting to try slow cooks and smoking

Prefer new as I know there are a lot of old second hand weber kettles on gumtree

Hello everyone I have a Weber Q 3200 But I’m wanting to learn how to use a proper charcoal bbq I was looking at getting a cheap jumbuck 54cm? Kettle from bunnings for $50 just to play around and learn Are these good to learn on or should I get sometbing a little bit more ? I’ve never used one before...

How much did you pay for the Akorn?

I was at ellenbrook bunnings the other week and they have them but think it was $499? And they also have a ceramic Komado at bunnings now too $799 I think ?

Hmm

How does the pizza not stick to the baking paper ?

Mine doesn’t stick lots just in places then then it rips and when I’m trying to get the paper off I have the q open letting to much heat out as it takes to long

Good to see another Lauke convert. It does not work out "cheap", but for my family, friends and me, I am convinced the results are worth it. Before placing the dough on the teflon sheet I place a little flour on the sheet and wipe it across the surface with my hand. When you said cooking ...

I apologise for the long-winded reply to your original question Gurilla. But I really enjoy cooking pizzas on my Weber Q! And I love my Weber Family Q. :) All good mate good reply appreciate it ! I’m actually doing pretty much the same as you said I use that Lauke mix! I’m also doing the 3 can meth...

paulr wrote: ↑Mon Jan 08, 2018 2:40 pm Mmmmmmmmmmmmmm garlic..
Do I see foil underneath? why is that?

Happy BBQ-ing, paul

It is set up indirect with 3 can method and stone on top

garlic prawn pizza on the Weber Q!

One of the purposes for a pizza stone due to it's pourous nature is to absorb the moisture and take it away from the dough so that the dough can form a crust so I've always wondered why a metal plate would work properly. I must admint i don't make my own dough these days and just buy the lebanese t...