Search found 38 matches
- Sun Apr 26, 2020 5:07 pm
- Forum: FORUM GENERAL
- Topic: Fire pit
- Replies: 1
- Views: 898
Fire pit
Hi all i want to get a fire pit that i can also use for a bit of cooking we live on 4000 sqm block so size is not really a issue some ideas would be great Cheers craig
- Sat Jun 08, 2019 6:38 pm
- Forum: WHAT DID YOU COOK
- Topic: Pork Crackling Crumbed Chicken, JoshW inspired
- Replies: 10
- Views: 2453
Re: Pork Crackling Crumbed Chicken, JoshW inspired
Did you have to fry them off a bit first or is there enough fat in the crackle to make them crispy when you put them on the grill Cheers Craig.
- Sat Mar 09, 2019 2:21 pm
- Forum: WHAT DID YOU COOK
- Topic: Turkey wings
- Replies: 9
- Views: 1494
Re: Turkey wings
I did try that but maybe not long enough will give it another go cheers 

- Wed Mar 06, 2019 4:34 pm
- Forum: WHAT DID YOU COOK
- Topic: Turkey wings
- Replies: 9
- Views: 1494
Re: Turkey wings
How do you keep the akorn so clean mines is no where close to yours 

- Wed Feb 06, 2019 5:37 pm
- Forum: WHAT DID YOU COOK
- Topic: Beef ribs
- Replies: 7
- Views: 1534
Re: Beef ribs
try rubbing that sweet baby rays all over the ribs leave for 2 days then smoke them it comes out a treat trust me 

- Sat Dec 08, 2018 8:07 pm
- Forum: ABBATOIRS
- Topic: Smoked Beef Shanks
- Replies: 19
- Views: 2614
Re: Smoked Beef Shanks
Titch one of the best . Glad to here your onto the beefcheeks
- Sat Dec 08, 2018 7:29 pm
- Forum: ABBATOIRS
- Topic: Smoked Beef Shanks
- Replies: 19
- Views: 2614
Re: Smoked Beef Shanks
Well Titch thanks for putting me onto these as you can see juicy tasty goodness dont want to praise them too much people will buy them and put the price up will def do them again :P . PS i will be doing a beefcheek lasagna in the next few weeks i will post the recipe for you to cheek out its really ...
- Sat Dec 08, 2018 6:17 pm
- Forum: ABBATOIRS
- Topic: What is the Aussie equivalent to Beef Loin Flap (Churrasco)
- Replies: 3
- Views: 1212
Re: What is the Aussie equivalent to Beef Loin Flap (Churrasco)
Wollies sell it for 19 dollars a kg if yoy can get it there . My butcher in yeppoon have it for around 12 a kg and has it all the time . Its a great cut cook it really fast or really slow no good for stewing . I use it in beef stirfrys soooo goood
- Sat Dec 08, 2018 3:52 pm
- Forum: ABBATOIRS
- Topic: Smoked Beef Shanks
- Replies: 19
- Views: 2614
Re: Smoked Beef Shanks
About 8 hours Titch this is about half way put some more baby rays on and some stock and covered it
- Sat Dec 08, 2018 11:24 am
- Forum: ABBATOIRS
- Topic: Smoked Beef Shanks
- Replies: 19
- Views: 2614
Re: Smoked Beef Shanks
Got one on lets see how it goes Thanks for the idea Titch
- Thu Dec 06, 2018 11:59 am
- Forum: ABBATOIRS
- Topic: Smoked Beef Shanks
- Replies: 19
- Views: 2614
Re: Smoked Beef Shanks
No only aussie butchers i do have a mate who runs a cattle farm though i might try him. Dont see him very often but. They all are charging the same for osso bucco as for a hole shin .
- Wed Dec 05, 2018 6:42 pm
- Forum: ABBATOIRS
- Topic: Smoked Beef Shanks
- Replies: 19
- Views: 2614
Re: Smoked Beef Shanks
Hi Titch what smoker are you running with?. I got a price from a few butchers up here and they range from 12.50 to 15 bucks a KG . The weight ranges from about 1.5 to 3 kg might just get 1 and see how it goes. Cheers Craig
- Mon Dec 03, 2018 7:12 pm
- Forum: ABBATOIRS
- Topic: Smoked Beef Shanks
- Replies: 19
- Views: 2614
Re: Smoked Beef Shanks
GEE $6.50 a kg thats great i was wondering how big are they . I am pretty sure that i will be paying more than 6.50 a kg pretty strange cause i live in the beef capital of Australia. i will let you know how i go .Cheers Craig. 

- Sat Dec 01, 2018 8:03 pm
- Forum: ABBATOIRS
- Topic: Smoked Beef Shanks
- Replies: 19
- Views: 2614
Re: Smoked Beef Shanks
iam in love with the look of those . getting some this week butting a big craig spin on them
- Fri Nov 09, 2018 11:26 am
- Forum: BBQ TECHNIQUES & RECIPES
- Topic: wrapping a brisket
- Replies: 3
- Views: 989
Re: wrapping a brisket
alright will give that a go cheers