Aussie BBQ Forum

I was in there today .... Are these any good ??

Cheers mate appreciate the feedback

Hi guys Planning on roasting a leg of lamb in the weber , was thinking of of prob 20-25 heat beads a side ( indirect ) the usual Rosemary n garlic with a touch of olive oil , would any recommend water in the drip pan ??I was also wondering if maybe a little smoke perhaps just a couple pieces of on t...

Hey all I'm new to the site but keen as to get started , I'm planning on starting with my kettle, Iv researched a few cooking techniques and wanna jump in , I'd like to start with something fairly simple and get my confidence up lol , any suggestions on what I might attempt would be appreciated, che...