Search found 146 matches

by burb
Wed Nov 04, 2015 6:36 pm
Forum: Forum General
Topic: RIP Mountain Mick
Replies: 29
Views: 3895

Re: RIP Mountain Mick

Oh man. My only exposure to Mick's work was his return to the forum in September where he had referenced his illness among some pics of good lookin' food.

Thoughts go out to his friends and family.

RIP Mick.
by burb
Wed Oct 21, 2015 11:40 pm
Forum: Forum General
Topic: Testers wanted for all-in-one BBQ tool!
Replies: 27
Views: 4618

Re: Testers wanted for all-in-one BBQ tool!

Who doesn't love a multi-tool! I'd be happy to review one for you.

Also, Cafe de Klos does the best ribs I've ever had in Amsterdam, any chance you can send some along with it? :wink:
by burb
Tue Oct 20, 2015 5:02 pm
Forum: What Did You Cook
Topic: What Did You Cook Part 11 - January 1 2015
Replies: 981
Views: 113819

Re: What Did You Cook Part 11 - January 1 2015

That's the one! Great dish and unique to that place as far as I know.
by burb
Tue Oct 20, 2015 1:44 pm
Forum: Recipe requests and Cooking Questions
Topic: ID'ing which 1/2 cooked rib is which?
Replies: 4
Views: 1243

Re: ID'ing which 1/2 cooked rib is which?

Can always get a pack of those little steak badges and identify them that way.

https://www.barbequesgalore.com.au/bar- ... bcstkbadge
by burb
Mon Oct 19, 2015 9:58 pm
Forum: Forum General
Topic: Cape Grim Brisket vs Fernhill Road Brisket
Replies: 10
Views: 1560

Re: Cape Grim Brisket vs Fernhill Road Brisket

Wow, what a cook up! Thanks for taking the time to write up the results Waz.

That is indeed one full bbq you had. I can see the briskets on the left, the sheep ribs at the back, but what do you have at the front? Is that a couple of shoulders or more ribs?
by burb
Mon Oct 19, 2015 7:39 pm
Forum: Woodpellets
Topic: Big Cook this Weekend - thoughts please?
Replies: 9
Views: 1481

Re: Big Cook this Weekend - thoughts please?

You're killing me!
by burb
Mon Oct 19, 2015 5:09 pm
Forum: Woodpellets
Topic: Big Cook this Weekend - thoughts please?
Replies: 9
Views: 1481

Re: Big Cook this Weekend - thoughts please?

How did it all go?
by burb
Mon Oct 19, 2015 3:11 pm
Forum: Forum Welcome
Topic: Hi All
Replies: 4
Views: 1140

Re: Hi All

Pretty sure there's other Canberrans on board here, will no doubt have some tips on q'ing in the cold.

I like the bottle opener on the new unit!
by burb
Mon Oct 19, 2015 10:44 am
Forum: Forum Welcome
Topic: Hi All
Replies: 4
Views: 1140

Re: Hi All

Welcome, what part of the land are you from?
by burb
Fri Oct 16, 2015 1:50 pm
Forum: Food (Ingredients, Sauces, Meats etc.) Suppliers
Topic: Perth Cape Grim brisket group buy
Replies: 112
Views: 9048

Re: Perth Cape Grim brisket group buy

The Beef Shed in Malaga, Ozwaz put me on to them. Some good pork knuckles to be had there as well, the proper cut as well, not lower down the leg like the ones you get from Coventry markets etc.
by burb
Fri Oct 16, 2015 1:34 pm
Forum: Food (Ingredients, Sauces, Meats etc.) Suppliers
Topic: Perth Cape Grim brisket group buy
Replies: 112
Views: 9048

Re: Perth Cape Grim brisket group buy

It'd be interesting to cook the Cape Grim side by side with the Fernhill Road and see what comes up better. With 50 people coming over I'm sure it wouldn't go to waste!
by burb
Fri Oct 16, 2015 12:56 pm
Forum: Woodpellets
Topic: Big Cook this Weekend - thoughts please?
Replies: 9
Views: 1481

Re: Big Cook this Weekend - thoughts please?

Keen to see how that brisket turns out. Bought one of those after we had a chat at the speakeasy and whilst the burnt ends from the point were phenomenal, the flat was a little dry due to it being quite lean. Keep in mind I'm yet to experiment with injecting etc, just a dalmation rub and then onto t...
by burb
Fri Oct 16, 2015 12:42 pm
Forum: Recipe requests and Cooking Questions
Topic: Sides/accompaniments for Smoked Brisket
Replies: 4
Views: 1403

Re: Sides/accompaniments for Smoked Brisket

Hey Jai,

I'm a big fan of serving my brisket with collard greens, cornbread and either a potato salad or a coleslaw.

Here's a link, a bit down the page for pics: viewtopic.php?f=41&t=14962&p=145719
by burb
Wed Oct 14, 2015 2:55 pm
Forum: Food (Ingredients, Sauces, Meats etc.) Suppliers
Topic: Perth Cape Grim brisket group buy
Replies: 112
Views: 9048

Re: Perth Cape Grim brisket group buy

Well, sounds like ChrisG isn't keen, so I've got one up for grabs.

Paging Ozwaz to the thread.
by burb
Wed Oct 14, 2015 1:11 pm
Forum: Food (Ingredients, Sauces, Meats etc.) Suppliers
Topic: Perth Cape Grim brisket group buy
Replies: 112
Views: 9048

Re: Perth Cape Grim brisket group buy

Yep, that's why I posted the pic. Dates are not published on the cryovac wrap. So 1 for Nath, I guess the other is between Chris G or Wayne, just let me know. I feel your pain Burb... My box was 15.8kg with 5 pieces. I don't have an issue with the size of the briskets, it's more about being told car...